Restaurant License Best Practices

How to Make the Process More Efficient for License Leaders AND Restaurant Owners

A bad restaurant license process can lead to frustrated business owners, demoralized staff, loss of development opportunities, and lost revenue.

But it doesn’t have to be that way. To fix the process, you need to hear from restaurant owners themselves.

Watch this webinar to get best practices on restaurant licensing from our speakers who handle licensing for hundreds of Chipotles AND from a CIO who helped open the very first CosMc’s* for McDonald’s, including:

  • How to attract new restaurants to your community
  • How to create a better experience for residents and restaurant owners alike through process standardization and predictability
  • How to retain talent and attract new hires by improving your processes


Picture of Jose Alcantar
Jose Alcantar

Licensing — Chipotle

Picture of James Farrell
James Farrell

CIO — Village of Bolingbrook, IL


Picture of Molly Brenner
Molly Brenner

Sr Product Marketing Specialist, OpenGov

Thousands of agencies trust OpenGov to power more effective and accountable government